Container gardening offers a rebellious twist on traditional gardening, using containers instead of the ground. Find a vessel, choose suitable plants, use potting mix, water regularly, and provide ample sunlight. This flexible and fun approach is perfect for urban spaces or anyone looking for a quirky way to grow their own food.
A variety of tomato recipes are shared, from Classic Tomato Bruschetta to Fresh Tomato Salsa (Pico de Gallo) and Tomato and Basil Pasta. These recipes use fresh, ripe tomatoes, combined with ingredients like garlic, basil, and mozzarella, to create a range of delightful dishes.
Growing your own potatoes is a rewarding experience. Choose certified seed potatoes and give them a head start with chitting. Prepare well-draining soil, plant after the last frost, and hill the plants as they grow. Consistent watering and fertilization are crucial. Harvest when the foliage dies back for a bountiful and satisfying crop.
The Ghost Pepper, one of the world’s hottest peppers, can be grown in your garden. Select the right variety, start from seed indoors, and transplant outdoors. Care for the plants by watering, fertilizing, and mulching, while controlling pests and diseases. Harvest after 100-120 days and handle with care due to their intense heat.
Eggplants, known for their glossy purple skin and culinary versatility, can be a valuable addition to your garden. Choose a variety that suits your climate and space. Start seeds indoors, transplant after frost, and maintain well-draining soil. Control pests and diseases organically. Harvest when bright and glossy, but before the skin dulls.
Corn, or Zea mays, has a rich history and diverse range of varieties. The six main types of corn each offer unique characteristics and uses. Popular varieties like ‘Silver Queen’, ‘Golden Bantam’, and ‘Glass Gem’ showcase the array of flavors and colors available. Home gardeners have a wealth of options to explore for their plots.
Celery (Apium graveolens) is a versatile vegetable that’s often used in salads, soups, and a variety of dishes. Growing your
Butternut squash, known for its sweet flavour, is a versatile autumn staple. Growing it requires space and warmth, but it’s straightforward and rewarding. Plant after frost, provide full sun, and well-draining soil. Water weekly, feed, and train vines if desired. Harvest when skin is hard. Manage pests and diseases for a bountiful, satisfying harvest.
In the world of organic pest control, few tools are as well-known or as effective as Bacillus thuringiensis, commonly referred
Leather rot, caused by the fungus Phytophthora cactorum, is a common disease that can affect a variety of fruit-bearing plants,
