Cilantro, also known as coriander, is a versatile herb that’s valued in many cuisines around the world. Its fresh, citrusy leaves add a burst of flavour to dishes, while its seeds (coriander) are used as a spice. With its short growing cycle, you can enjoy several harvests of cilantro in a single growing season. This…
Keep your garden productive with our top picks for vegetables to start in July. Discover how you can reap a bountiful autumn harvest by sowing these five vegetables during the heart of summer.
Grow a garden showstopper with our comprehensive guide to Swiss chard. From preparing the soil to harvesting your bounty, we’ve got you covered in cultivating this vibrant, nutritious vegetable.
This recipe calls for ripe tomatoes, garlic, basil, olive oil, and balsamic vinegar mixed and seasoned to taste. The mixture is then spooned onto toasted baguette slices, creating a delightful appetizer or snack.
From delicate summer squash to hearty winter varieties, squash is a garden staple that offers variety, versatility, and abundant harvests. Whether it’s the tender zucchini, the uniquely shaped pattypan, or the sweet butternut, growing squash can be a rewarding and fruitful gardening project. Let’s delve into the world of growing squash. Types of Squash Squash…
Discover the secrets to growing Brussels sprouts with our comprehensive guide. From selecting the right variety to harvesting, learn everything you need to cultivate this nutritious vegetable in your garden.
Walking Egyptian Onions, also known as tree onions, topsetting onions, or Allium × proliferum, are a fascinating addition to any garden. Unlike traditional onions, these perennial plants are known for their “walking” ability, where they produce bulbils atop tall stems that eventually bend to the ground, planting themselves to grow new plants. This self-propagating feature,…
This recipe features a refreshing Caprese salad with ripe tomatoes, fresh mozzarella, basil, olive oil, and balsamic vinegar. It’s a light and vibrant appetizer or side dish. The recipe encourages customization with complementary ingredients like garlic, olives, or avocado. Enjoy the versatility and deliciousness of tomatoes in these simple dishes!
Homemade garlic pickles are a tangy and crunchy addition to any dish. With a simple recipe, fresh cucumbers, garlic, and a few other ingredients, you can create flavourful pickles. Just prepare the cucumbers, make the brine, pack the jars, and refrigerate. Within a week, you’ll have delicious homemade garlic pickles for your next gathering.
Preserving the bounty of your herb garden doesn’t have to be complicated. Drying herbs is a simple and effective way to ensure you can savour their flavours long after the growing season has ended. Not only is it economical, but it also allows you to enjoy the taste of homegrown herbs all year round. This…
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