Ingredients:
- 4 ripe tomatoes, sliced
- 8 ounces fresh mozzarella cheese, sliced
- 1/4 cup fresh basil leaves
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper, to taste
Instructions:
- Arrange the tomato slices and mozzarella slices on a platter, alternating them.
- Tuck the fresh basil leaves between the tomato and mozzarella slices.
- Drizzle the olive oil and balsamic vinegar over the tomato and mozzarella slices.
- Season with salt and pepper according to your taste.
- Let the flavors mingle for a few minutes before serving.
- Serve the Caprese salad as a refreshing and light appetizer or side dish.
Both of these recipes highlight the fresh flavors of tomatoes and are perfect for enjoying the vibrant taste of ripe tomatoes. Customize the recipes to your liking by adjusting the seasoning or adding other ingredients that complement tomatoes, such as garlic, olives, or avocado. Enjoy the versatility and deliciousness of tomatoes in these simple and tasty dishes!